This recipe is great for holidays or group events and combines the great flavor combination of GG and Peanut Butter with lots of great fiber. Enjoy this vegan recipe offered by “Almost Vegan Chef” Amber Shea Ford.

8 brancrisp crackers laid on the bottom of pam-sprayed pan 8 brancrisp crackers broken into small pieces Vegetables of choice – I like broccoli, peppers, onions, asparagus, etc.  sautéed until tender 1/3 bottle Walden Farms Scampi sauce 2 T Dijon mustard (or more to taste) 4 eggs + 12 egg whites (I use the pure [...]

Ingredients: •1 to 2 tsp Nutella • sliced strawberries Preparation Directions: my favorite way to eat them is spread 1 to 2 tsp of Nutella on the crispbread. Then spread a layer of sliced strawberries over it. Then eat! Delicious! Prep Time – 1 minutes Submitted by Kristine K.

Ingredients: • 2.1 ox box sugar fat free chocolate instant pudding • 3 cups unsweetened almond milk • 1 package gg bran crispbread • whipped cream Preparation Directions: 1  2.1 oz. Box Sugar Free Fat Free Chocolate Instant Pudding 3  Cups Unsweetened Almond Milk 1  Package GG Bran Crispbread (10 Crackers or use GG [...]

Ingredients: • olive oil spray • chopped fresh tomato • Italian seasonings • garlic • sea salt Preparation Directions: olive oil spray chopped fresh tomato Italian seasonings as follows (grinder or fresh): basil, rosemary, oregano, garlic, pepper, salt (optional) Preparation: spray crisp with olive oil, top with chopped tomato, spray tomato with olive oil, grind [...]