Turkey or Beef Meatloaf Recipe
Cooking with NEW GG Bran High Fiber Sprinkles
(Serves four)
1 tbsp. mustard
4 tbsp. worsteshire sauce
1 egg
1 tsp. apple cider vinegar
3 tbsp. tomato paste
2 tsp. honey
1/8 tsp. cracked black pepper
1 tsp. dried parsley (or ½ tsp. fresh minced)
1/8 of a teaspoon of salt
¼ cup of crushed GG Bran Cracker or GG Sprinkles
1 pound of lean ground beef or turkey
Combine all of the wet ingredients with a whisk. With your hands, work the beef into the wet ingredients until well-blended. Sprinkle the salt, pepper and Sprinkle over the mixture and work it into the meat thoroughly.
Shape the meat into a loaf pan and bake at 350 degrees for 45 minutes to an hour, or until the center of the loaf is fully cooked.
This entry was posted on Monday, October 6th, 2008 at 4:46 pm and is filed under GG Bran Recipes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.





June 11th, 2010 at 2:28 am
Delicious recipe and the fiber sprinkles made it feel almost virtuous. Thanks!