High Fiber Food - Low Carb Snack - Great for Type 2 Diabetes - GG Bran Crispbread

Apple-Cranberry Crisp

• 2 cups of Applesauce
• 1 cup of dried Cranberries
• 1 cup Granola
• ½ a cup of GG Bran Sprinkles
• 2 teaspoons of Cinnamon
• 1/8 teaspoon Nutmeg

Pre-heat oven to 350 degrees. Spread your favorite applesauce on the bottom of a 9 by 11 baking dish. Sprinkle the cranberries evenly over the sauce.

In a small mixing bowl, combine 1 cup of your favorite granola and ½ a cup of GG Sprinkles. Spread the mixture evenly over the apple sauce. Sprinkle cinnamon and nutmeg over the top. Bake for 10 to 15 minutes.

Tags: apple, cranberry, dessert, holiday, thanksgiving

I Love GG Bran Crispbread!

I love this crispbread. I use it for anything that calls for bread or bread crumbs. I also melt sugar free chocolate bars and dip the crispbread into the melted chocolate. They taste like chocolate covered cookies. I keep these in the freezer ready for any chocolate attack.

Merrie in Oregon
Submitted February 11, 2007

Order our High Fiber, Low Carb, Low Calorie, GG Bran Crispbread Crackers here.GG Bran Crispbread is recommended by leading nutritionists, doctors and dieticians worldwide. Our Bran Crisp Bread is the only bread product with 85% bran content. GG Bran is an all natural and safe laxative, alleviating constipation and aiding digestion.

50% dietary fiber

Tags: chocolate, dessert, low carb

Dark Chocolate-banana Sprinkle Smoothie Recipe

1 cup of filtered water
2 tablespoons of protein powder
¼ cup nonfat yogurt
1 banana, sliced
3 tablespoons of crushed GG Crackers or GG Bran Sprinkles
1 tablespoon of ground dark chocolate
3 tbsp. almond or soy milk
3 tsp. ground almonds

Put all ingredients into the blender in the order with which they are listed. Run blender about 20 to 30 seconds, until smooth.

Order GG Ban Crispbread today by clicking here.

Tags: bran, dessert, recipe