meat
Joanne’s Turkey Temptation Loaf
4 tbsp. low-sodium teriyaki sauce
1 egg
3 tbsp. tomato paste
2 packets of Splenda or Equal
1 teaspoon Italian herbs
½ teaspoon garlic salt
¼ cup GG Fiber Sprinkles
1 pound of ground turkey meat
½ cup shredded low-fat mozzarella cheese
1 tablespoon of GG Sprinkles
Combine the teriyaki sauce, egg, and tomato paste thoroughly. Mix in the turkey meat, and then thoroughly combine the artificial sweetener, Italian herbs, garlic sauce, and Sprinkles into the turkey mixture. If you prefer a more “tomato-ey” flavor, add one-half to one additional tablespoon of tomato paste.
Use a non-fat spray on a loaf pan, smooth in the turkey mixture, and bake at 350 degrees for 45 minutes to an hour, or until the center of the loaf is fully cooked. Sprinkle the remaining tablespoon of GG Sprinkles and shredded cheese over the loaf, and return to the oven until the cheese is melted and bubbly. Enjoy!
ORDER FIBER SPRINKLES
Very Satisfying and Filling Crisp Crackers
Very satisfying and filling because of the high fiber, and I even like it plain — it’s crunchy, chewy and has a nice “bran” flavor. Add a slice of cheese or a little meat, and it’s even better!
Georgiann in Texas
Submitted April 05, 2007
Order our High Fiber, Low Carb, Low Calorie, GG Bran Crispbread Crackers here.
